Applications are now open for this year’s Piedmont Project Faculty Workshop on May 14 & 15, 2025. The Piedmont Project brings together faculty from all of Emory’s schools and colleges to … Continue Reading →
![](https://sustainability.emory.edu/wp-content/uploads/2024/09/Piedmont_Project_photo-320x320.jpg)
Applications are now open for this year’s Piedmont Project Faculty Workshop on May 14 & 15, 2025. The Piedmont Project brings together faculty from all of Emory’s schools and colleges to … Continue Reading →
Emory University is one of six colleges to receive the inaugural 2024 Climate Luminary Honors in recognition for leadership and innovation in addressing climate challenges. Second Nature, a national nonprofit, … Continue Reading →
From drip irrigation in Emory’s Educational Gardens to green chemistry for the extraction of plant natural products, projects funded by the latest round of grants from Emory’s Office of Sustainability Initiatives … Continue Reading →
By Cyrus Bhedwar Emory University has earned a gold rating from the Association for the Advancement of Sustainability in Higher Education (AASHE) through its Sustainability Tracking, Assessment and Rating System … Continue Reading →
Emory University has secured the #5 spot in the Princeton Review’s 2025 Guide to Green Colleges! Rising two spots from last year, where Emory ranked in the #7 spot for … Continue Reading →
By Cyrus Bhewdar, Director of Sustainability Emory University has been recognized as a top performer in the 2024 Sustainable Campus Index, claiming sixth place in Food and Dining and seventh in … Continue Reading →
By Kendra Ding, OSI Fellow Surrounded by tulip poplars, loblolly pines and beech trees, the Luce Center served as an inspiring backdrop for the 2024 Piedmont Project and its sister program the … Continue Reading →
Every spring at Emory, you will see donation kiosks and trucks placed across campus in preparation for our students moving out at the end of the academic year. The “Don’t … Continue Reading →
According to the Atlanta Community Food Bank, one in nine Georgia residents faces food insecurity. Emory University outlined a goal in its Sustainability Vision and Strategic Plan to expand sustainable … Continue Reading →
Congratulations to the participants of Emory University’s 2024 Lab Freezer Challenge: Priya D’Souza — Barr & Ryan Lab Muna Ahmad — Sudmeier Lab Nadia Aziz — Quave Lab Zeel H. … Continue Reading →