Sustainable Food Fair
The entire Emory community is invited to the annual Sustainable Food Fair on Tuesday, Oct. 8. This is the fourteenth year for the student-run event, which will be from 11:30 … Continue Reading →
Integrating sustainability-related courses into the academic realm has been a priority for Emory for years. In 2017, 60.61% of departments offered sustainability-related courses. With sustainability integrated into the undergraduate and graduate student curricula, campus becomes a living laboratory where students connect knowledge gained in the classroom to actively advancing sustainability on campus and in the broader community.
The entire Emory community is invited to the annual Sustainable Food Fair on Tuesday, Oct. 8. This is the fourteenth year for the student-run event, which will be from 11:30 … Continue Reading →
Where: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for … Continue Reading →
Where: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for … Continue Reading →
Where: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for … Continue Reading →
Where: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for … Continue Reading →
Every year, Emory students, faculty and staff team up to help Homecoming attendees properly sort their waste at the Homecoming family concert. Volunteers assist attendees and educate them about Emory's … Continue Reading →
Recycle with Emory Point on America Recycles Day! Items to be collected include: Personal computers and laptops Smoke detectors Cameras and video equipment Computer parts DVD players and VCR's Printers, … Continue Reading →
Join U.S. Green Building Council (USGBC) Georgia as they celebrate 2019 accomplishments and look forward to a great 2020. In this new decade, they plan to invest in the future of green … Continue Reading →
Come volunteer in the Candler Theology Educational Garden to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members and are located … Continue Reading →
The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, … Continue Reading →