September is Local & Sustainable Food Month!

Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus. 

Critical Mass

woodruff park

Want to enjoy a summer bike ride through Atlanta? Critical Mass brings hundreds of Atlantans together for a bike ride the last Friday of every month. The ride starts at … Continue Reading →

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, … Continue Reading →

Recurring

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, … Continue Reading →

Student Sustainability Showcase

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

During the Farmers Market on Cox Bridge, clubs and departments will be tabling to share the sustainability-related work that they do on campus. This is an opportunity for students to … Continue Reading →

Recurring

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, … Continue Reading →

Census Day 2020

April 1 is Census Day, a key reference date for the 2020 Census. Households should have received information about completing the Census by mail in March. When completing the Census, … Continue Reading →