Med School Garden
Come volunteer in the Med School Garden to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members and are located all … Continue Reading →
September is Local & Sustainable Food Month!
Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus.
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Food & Dining
Eagle Row Educational Garden
Come volunteer in the Eagle Row Educational Garden (located beside the tennis courts) to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory … Continue Reading →
Clairmont Educational Garden
Come volunteer in the Clairmont Educational Garden (located on Clairmont campus) to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members … Continue Reading →
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Sustainable Events Symposium
On February 27th, come learn more about planning sustainable events at Emory!
Virtual Earth Month – Replace Meat & Dairy
#replace: Did you know that the meat- and dairy-centric Western diet contributes to about 1/5 of global emissions? One way we can help reduce these emissions, and also live a … Continue Reading →
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Oxford Farm Spring CSA Delivery
The Oxford College Organic Farm Community Supported Agriculture (CSA) membership program provides: Fresh, certified organic produce grown without the use of synthetic pesticides or fertilizers A wide variety of in-season food … Continue Reading →
Oxford Farm Spring CSA Delivery
The Oxford College Organic Farm Community Supported Agriculture (CSA) membership program provides: Fresh, certified organic produce grown without the use of synthetic pesticides or fertilizers A wide variety of in-season food … Continue Reading →
The Greater Atlanta RCE, fall virtual Research Seminar series presents:
The sweeping expansion of genetically modified soybeans in Argentina has underpinned the country’s exports since the late 1990s, while also has exacerbated problems of agrochemical exposure. This talk will … Continue Reading →
Last Emory Farmers Market of Spring 2021
The Emory Farmers Market has returned to campus on Tuesdays through April 27th! From 11 to 1:30 on McDonough Field, Emory community members approved to be on campus can enjoy … Continue Reading →
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Emory Farmers Market on McDonough Field
The Emory Farmers Market has returned to campus on Tuesdays through April 27th! From 11 to 1:30 on McDonough Field, Emory community members approved to be on campus can enjoy … Continue Reading →