August is Sustainability in the Curriculum Month!

Integrating sustainability-related courses into the academic realm has been a priority for Emory for years. In 2017, 60.61% of departments offered sustainability-related courses. With sustainability integrated into the undergraduate and graduate student curricula, campus becomes a living laboratory where students connect knowledge gained in the classroom to actively advancing sustainability on campus and in the broader community.

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Recycling Day at Emory Point

The Green Space by The General Muir 1540 Avenue Place, Atlanta, GA, United States
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Recycling Competition

Throughout November, Emory buildings will compete to increase landfill waste diversion weights during this November compared to the previous November. Occupants of the winning building will receive $3,000 to spend on an innovative … Continue Reading →

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Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta
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Zero Waste Ambassador Training

Candler Library 120

Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.

Recurring

Theology Educational Garden

Candler School of Theology 1531 Dickey Dr, Atlanta, GA, United States

Tomatoes, lettuces, peas, beans, greens, eggplant, broccoli, strawberries, and even cotton are grown in Emory’s Educational Gardens. The gardens have become islands of beauty, education and food that is used in … Continue Reading →

Recurring

School of Medicine Educational Garden

School of Medicine 100 Woodruff Circle, Atlanta, GA, United States

Tomatoes, lettuces, peas, beans, greens, eggplant, broccoli, strawberries, and even cotton are grown in Emory’s Educational Gardens. The gardens have become islands of beauty, education and food that is used in … Continue Reading →