Sustainable Food Fair
Join us 11:30am-2 pm on Tuesday, October 8th, for the annual Sustainable Food Fair at Asbury Circle. Attendees can learn about sustainable food practices, sample food from a variety of … Continue Reading →
September is Local & Sustainable Food Month!
Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus.
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Rollins Educational Garden Open Workday
Contact erik.a.edwards@emory.edu and REHAC for more information.
Cox Educational Garden Open Workday
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School of Medicine Educational Garden Open Workday
Contact erik.a.edwards@emory.edu for more information.
Theology Educational Garden Open Workday
Contact erik.a.edwards@emory.edu or Emory Gardening Group for more information.
WoodPEC Educational Garden Open Workday
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Clairmont Educational Garden Open Workday
Contact erik.a.edwards@emory.edu for more information.
Depot Educational Garden Open Workday
Contact erik.a.edwards@emory.edu for more information.
Rollins Educational Garden Open Workday
Contact erik.a.edwards@emory.edu and REHAC for more information.
Cox Educational Garden Open Workday
Contact erik.a.edwards@emory.edu for more information.