Events from October 3, 2023 – January 30 – Page 37 – Emory Office of Sustainability Initiatives

About Us
Programs
FAQs
News & Press
Events
Contact

Initiatives
Impact
- How Are We Doing?
  
  The University has set ambitious goals for achieving various sustainability objectives. We track our progress to demonstrate how much we have achieved and how far we still have to go.
  Learn More
- Interactive Map
  
  Emory’s Atlanta campuses are about six miles from the downtown, Midtown and Buckhead areas. The Oxford Campus, the original site of Emory College when it was founded in 1836, is located about 40 miles east of Atlanta in Oxford, Georgia.
  Learn More
- History & Awards
  
  The Office of Sustainability was created in 2006 to guide Emory’s transformative practices and sustainable choices, but the University has followed a long path to becoming a recognized sustainability leader in higher education.
  Learn More
Resources
Get Involved
- Internships and Sustainability Careers
  
  No matter your major or role in the sustainability community, educational opportunities do not end in the classroom. Internships and alumni engagements connect you with industry leaders, new innovations and professional development opportunities.
  Learn More
- Campus Engagement Opportunities
  
  When you volunteer, you get to know others who are passionate about the environment and help make your community stronger. Join an advisory group to help inform Emory’s approach to sustainability, volunteer at upcoming events, and find other ways to get involved.
  Learn More
- Funding Opportunities
  
  Sometimes a high-impact project or idea just needs a little push to get off the ground. The Office of Sustainability Initiatives provides financial incentives and resources that can help make your vision a reality.
  Learn More
- Incentives Fund Awards
  
  The Emory Office of Sustainability Initiatives (OSI) proudly supports sustainability and social justice projects led by Emory students, faculty, and staff through its grant funding programs. Explore the list of award winners who are contributing to OSI’s mission of creating a greener, more equitable future.
  Learn More
- Annual Awards and Competitions
  
  It takes our entire community to realize Emory’s sustainability vision. Discover how you can nominate a sustainability leader, and find details on competitions designed to motivate greater action towards sustainability.
  Learn More
- Sustainability Pledge
  
  We invite you to pledge your efforts to address energy, sustainable food, water conservation, green space, commuting, recycling, and other sustainability issues when at Emory and at home.
  Learn More
- 2025-2036 Sustainability Vision and Strategic Plan
  
  Your input is vital for the 2025-2036 Sustainability Vision and Strategic Plan to represent the whole Emory Community! Join a Community Input Session, engage with our Sustainability Vision Conversation Guides, or share your thoughts via the Sustainability Vision Input Platform.
  Learn More
- Donate
  
  With your support, Emory can continue innovating its sustainable practices in teaching, research, facilities, and operations. Thank you for your involvement in this vitally important endeavor!
  Learn More

menuToggle Mobile Menu

I am:

A Current or Prospective Student
A University Visitor
University Faculty and Staff
Healthcare Staff
A Hospital Visitor

June is Pollinator Protection Month!

In 2014, Emory University became the first campus in the nation to adopt a comprehensive pollinator protection plan, which bans the use of neonicotinoids – a group of pesticides contributing to decline in pollinator species. To celebrate Pollinator Protection Month, learn how to plant home gardens that support pollinators rather than unintentionally harm them.

Loading view.

Events Search and Views Navigation

Enter Keyword. Search for Events by Keyword.

Enter Location. Search for Events by Location.

Event Views Navigation

List
Month

Today

Select date.

October 2023

Tue 3

October 3, 2023 @ 11:30 am - 2:00 pm

Sustainable Food Fair

asbury

In the Spring of 2007, Professor Peggy Barlett created a new anthropology course called “Fast Food/Slow Food” that introduced undergraduates to the issues of sustainable food systems and was the … Continue Reading →

Thu 12

October 12, 2023 @ 6:00 pm - 8:00 pm

Climate Craft

Tue 17

October 17, 2023 @ 11:00 am - 2:00 pm