September is Local & Sustainable Food Month!

Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus. 

Recurring

Emory Farmers Market

McDonough Field

The Emory Farmers Market has returned to campus! It runs Tuesdays starting August 23rd until November 29th (excluding October 11th for Fall Break). From 11 to 2:00 on McDonough Field, … Continue Reading →

Educational Gardens Workday: Theology Garden

Candler School of Theology 1531 Dickey Dr, Atlanta, GA, United States

Come volunteer in the gardens! No tools are required. Come dressed for garden work. All open workdays are 1 hour long. For more information, contact Erik Edwards at gardens@emory.edu.

Emory Climate Talk: Ruth Santiago

Convocation Hall or Zoom

This talk, "Hurricane Maria Five Years Later: Environmental, Climate, and Energy Justice in Puerto Rico" will be given by Ruth Santiago, an accomplished Community and Environmental Lawyer. Learn more about Santiago … Continue Reading →