September is Local & Sustainable Food Month!

Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus. 

Virtual Earth Month – Reengage Civically

#reengage: In response to the current global crisis, many states have delayed elections or allowed citizens to vote by mail with extended deadlines. Georgia’s primary elections have been postponed until June 9th, which means you must submit your absentee ballot request no later than May 11! Especially now, voting by mail can help ensure that … Continue Reading →

Recurring

Oxford Farm Spring CSA Delivery

The Oxford College Organic Farm Community Supported Agriculture (CSA) membership program provides: Fresh, certified organic produce grown without the use of synthetic pesticides or fertilizers A wide variety of in-season food grown at the Oxford College farm, including unique varieties and heirloom vegetables Newsletter featuring garden updates and farmer musings, with recipe suggestions and advice on … Continue Reading →

SDG Training Module Showcase

RSVP here: https://tinyurl.com/SDGshowcaseRSVP Join us for a virtual showcase celebrating the launch of the SDG Online Training Modules. There will be presentations from the SDG Fellows and partners featured in the modules. A link to the virtual showcase (using BlueJeans software) will be sent out to the email you RSVP with. Please RSVP by Monday … Continue Reading →

Presidential and Local Primary Election Day in Georgia

Georgia has postponed its presidential primary election to June 9. That date was already scheduled for state and local primary races, including the race for one U.S. Senate seat. If you already voted in the presidential primary in March, that vote counts, and you will need to vote again for the remaining May races. If you did … Continue Reading →