Presenting the Emory Dance Office – A Gold Certified Green Office!
By Ramsey Baden | August 27th, 2018 The Emory Dance & Movement Studies Program places great value on our relationship with our surroundings. In the words of Director Lori Teague, “the fundamentals of dance … Continue Reading →
Presenting the Morran Lab – A Gold Certified Green Lab!
By Ramsey Baden | August 19, 2018 The Morran Lab is an Emory Biology lab that studies coevolution (which accounts for much of the evolution that occurs in nature) and mating … Continue Reading →
Presenting the Steinhauer Lab – A Gold Certified Green Lab!
By Ramsey Baden | August 12, 2018 The Steinhauer Lab is a microbiology and immunology lab at Emory, and it is on the front lines against influenza. Their study of the … Continue Reading →
Presenting the Hickman Lab – A Gold Certified Green Lab!
By Ramsey Baden | August 26, 2018 Emory’s Department of Biology is one of the most active in the country for a reason – there will always be questions waiting … Continue Reading →
Presenting the Blakey Lab – A Gold Certified Green Lab!
By Ramsey Baden | July 29, 2018 Discovery is part of the fabric of chemistry at Emory, and Dr. Simon Blakey’s lab pushes for discovery every day. Some of his team’s … Continue Reading →
Emory Law, Georgia Tech, and UGA Publish Georgia Model Solar Ordinance
From Climate@Emory | July 31, 2018 To help accelerate the smart growth of solar in Georgia, representatives from Emory Law School’s Turner Environmental Law Clinic, Georgia Institute of Technology’s Strategic … Continue Reading →
Presenting the Institute of Quantitative Theory & Methods – A Silver Certified Green Office!
By Ramsey Baden | July 22, 2018 On the fourth floor of the Modern Languages Building at Emory, the Institute of Quantitative Theory & Methods has been innovating for six years in … Continue Reading →
Sisterhood of the Traveling Dining Hall
Todd Doyle | July 18, 2018 Author’s note: This is a follow up to http://news.emory.edu/stories/2016/09/er_duc_interim_dining_facility/campus.html. Opening in summer of 2017, the DUC-ling staff has served a year’s worth of meals … Continue Reading →
Energy Competition, Holiday Turndown Support Goal of Reducing Campus Energy Use
As a part of the Sustainability Vision and Strategic Plan, Emory has committed to reducing energy use per square foot by 50 percent by 2025 and total energy use by 25 percent.