Join U.S. Green Building Council (USGBC) Georgia as they celebrate 2019 accomplishments and look forward to a great 2020. In this new decade, they plan to invest in the future of green building! Highlights of the morning will include 2019 USGBC Georgia accomplishments, a 2019 Greenbuild update, announcements for 2020, and a plaque presentation for the Emory Student Center's … Continue Reading →
September is Local & Sustainable Food Month!
Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus.