By: Kristin Kuwada, Communications & Marketing Intern, Office of Sustainability Initiatives As of September 28th, Emory University Hospital (EUH) no longer offers single-use plastic bags in its retail spaces, including Clifton Café, Asbury Café and the gift shop. According to Sabrina Bauggue, the Director of Food and Nutrition Services at EUH, this initiative will save … Continue Reading →
By: Nedra Rhone, The Atlanta Journal-Constitution | March 11, 2020 In 2018, when a water main break left more than 700,000 DeKalb residents under a boil water advisory, the WaterHub at Emory University became a lifeline for the school. During the three days that county residents were forced to survive without potable water, the WaterHub … Continue Reading →
Emory Report | Feb. 12, 2020 Each year Emory Recycles and the Office of Sustainability Initiatives hold a recycling competition to determine which university building has the greatest increase in waste diverted from landfills (by weight) for the month of November compared to volumes of the previous November. The building winner for the 2019 competition … Continue Reading →
Congratulations to Candler School of Theology/Rita Ann Rollins & Pitts Library, the winner of the University-wide November Recycling Competition! They diverted 37,388.24 lbs more during the month of November 2019 than they did in November 2018! See the list of the top-10 performing buildings below. This annual competition, held by Emory Recycles and the Office of … Continue Reading →
