From the placement of landfills to the impacts of extreme weather events, it is apparent that climate change and other environmental issues disproportionately and unjustly affect communities of color and low-income neighborhoods, worsening existing health disparities and overall wellness and wealth-building. We challenge our sustainability network to educate ourselves on the importance of climate justice and environmental justice and how we can all further these movements.
Through a weekly gathering of farms, restaurants, small-scale artisanal businesses, and Emory community members, the Emory Farmers Market fosters education and personal relationships through food. Community members have the opportunity to engage with small-scale producers and support the local economy, contributing to a more robust and sustainable food system while enjoying delicious, local food. Our … Continue Reading →
Sustainability is central to Emory's culture, and Emory's sustainability achievements are nationally recognized: this year, Study International listed Emory as one of the top 10 greenest universities in the world! The Student Sustainability Showcase introduces students to involvement opportunities with sustainability-related organizations and departments on campus. Take part in our campus culture of sustainability by … Continue Reading →
