September is Local & Sustainable Food Month!

Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus. 

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Theology Garden Workday

Theology Garden

Hello Gardeners! Here is the schedule for this semester's open workdays for Emory's Educational Gardens. We hope to see all of you out there!

Bike to Work Day

Let’s ride into spring with GA Rides Bike Month Challenge presented by Georgia Commute Options. Bicycling is a great way to enjoy the season and our health! Our friends at Georgia Commute Options are celebrating the month of May with an event to encourage neighborhoods and communities to ride for our wellness and the environment. … Continue Reading →

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Depot Garden Workday

Depot Garden

Here is the Schedule for this semester's open workdays for our gardens. I hope to see all of you out there!

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Rollins Garden Workday

Rollins Garden

Here is the Schedule for this semester's open workdays for our gardens. I hope to see all of you out there!  

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WoodPEC Garden Workday

WoodPEC Garden

Here is the Schedule for this semester's open workdays for our gardens. I hope to see all of you out there!  

Recurring

Cox Garden Workday

Hello Gardeners! Here is the schedule for this semester's open workdays for Emory's Educational Gardens. We hope to see all of you out there!  

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Clairmont Garden Workday

Hello Gardeners! Here is the schedule for this semester's open workdays for Emory's Educational Gardens. We hope to see all of you out there!  

Recurring

Theology Garden Workday

Theology Garden

Hello Gardeners! Here is the schedule for this semester's open workdays for Emory's Educational Gardens. We hope to see all of you out there!

Emory Farmers Market

McDonough Plaza

Through a weekly gathering of farms, restaurants, small-scale artisanal businesses, and Emory community members, the Emory Farmers Market fosters education and personal relationships through food. Community members have the opportunity to engage with small-scale producers and support the local economy, contributing to a more robust and sustainable food system while enjoying delicious, local food. Our … Continue Reading →