Weigh the Waste Campaign
Dobbs Common TableWhere: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for … Continue Reading →
March is Climate Awareness Month!
Emory, in alignment with the IPCC special report, commits to reducing carbon emissions 45% by 2030 and reaching net zero emissions by 2050. Emory will work toward these goals by implementing climate solutions in Emory’s operations, policy, outreach and education, and community engagement work.
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Emory Point Recycles
Emory Point 1540 Avenue Place, Atlnata, GA, United StatesRecycle with Emory Point on America Recycles Day! Items to be collected include: Personal computers and laptops Smoke detectors Cameras and video equipment Computer parts DVD players and VCR's Printers, … Continue Reading →
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Sustainable Events Symposium
On February 27th, come learn more about planning sustainable events at Emory!
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Emory Climate Talk Presents
Jasmine Crowe is an award-winning social entrepreneur, TED Speaker, and leader who is working to make the world a better place one cause at a time. Jasmine’s goal is to foster change and … Continue Reading →
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RCE’s Marvelous Mondays: Speaker Series
Virtual DiscussionJoin the RCE on Monday, October 26th at 2:30pm! Natasha Dyer, will talk about Atlanta's efforts to divert food waste from the landfill, create decentralized composting that benefits local urban … Continue Reading →
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Transforming Business to Build a Climate-Smart World
On January 21st, join Emory's Goizueta Business School for a free webinar: "Transforming Business to Build a Climate-Smart World" with Wesley Longhofer. Climate change is one of the greatest challenges … Continue Reading →
F&B Hosts Build-A-Brand Workshops for Innovation in Sustainable Fashion
Build-A-Brand Workshops While there has been growth in the sustainable fashion industry and we see a slight shift in consumer trends, how can this growth be sustained and elevated? Student group, … Continue Reading →
From Table to Farm – Anaerobic Digestion Workshop: Environmental Justice and AD Speakers
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and … Continue Reading →
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From Table to Farm – Anaerobic Digestion Workshop Oct 14-15
Join Emory University for a two-day workshop focused on the essential questions of AD: environmental justice, policy, and technology! Last year, Emory University received a grant from the Environmental Protection Agency to … Continue Reading →
From Table to Farm – Anaerobic Digestion Workshop: Keynote Address: Professor Carlton Waterhouse
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and … Continue Reading →