Emory, in alignment with the IPCC special report, commits to reducing carbon emissions 45% by 2030 and reaching net zero emissions by 2050. Emory will work toward these goals by implementing climate solutions in Emory’s operations, policy, outreach and education, and community engagement work.
The market serves as a gathering place for the Emory community and offers an opportunity to connect Emory students, faculty, and staff with local Georgia farmers and makers. Cooking demonstrations, contests, musical performances and other activities make the Emory Farmers Market a highlight of campus life.
Emory's Oxford Organic Farm offers a community-supported agriculture subscription program that allows subscribers to receive a weekly delivery of local, organic produce. Find out more information and register here.
