Zero Waste Ambassador Training Session
Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.
Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus.
Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.
Candler’s Laney Program in Moral Leadership presents a discussion with two veterans of 1960s social movement organizing, in conversation with two younger activists. The event is free and open to the public, with registration required. Register here. The lecture is part of the Laney Program in Moral Leadership’s fall series, “1968: Lessons from Fifty Years of … Continue Reading →
Throughout November, Emory buildings will compete to increase landfill waste diversion weights during this November compared to the previous November. Occupants of the winning building will receive $3,000 to spend on an innovative project aimed at increasing landfill diversion in the building.
Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.