Todd Doyle | July 18, 2018 Author’s note: This is a follow up to http://news.emory.edu/stories/2016/09/er_duc_interim_dining_facility/campus.html. Opening in summer of 2017, the DUC-ling staff has served a year’s worth of meals … Continue Reading →
Energy Competition, Holiday Turndown Support Goal of Reducing Campus Energy Use
As a part of the Sustainability Vision and Strategic Plan, Emory has committed to reducing energy use per square foot by 50 percent by 2025 and total energy use by 25 percent.
Green Roofs Take Root at Emory
Emory senior Rebecca Park looked across a sprawling field of shallow plastic trays carpeting a flat, open-air swath of rooftop on the Math and Science Center and saw real estate ripe for rebirth.
Emory Honored in Atlanta Better Buildings Challenge
Emory University has been recognized by the City of Atlanta for its commitment to energy and water conservation through the 2016-2017 Atlanta Better Buildings Challenge.
Campus Facilities Reach Important Milestones
Emory’s 2025 Sustainability Vision identified four main action arenas, including utilizing Emory’s landscape, buildings, and operations to model best practices. This past year, campus departments made important strides toward realizing Emory’s Sustainability Vision goals
Innovative Practices and Projects from Lab and Office Grants Show Measurable Results
In the summer of 2016, the Office of Sustainability Initiatives (OSI) announced the recipients of its inaugural Green Offices at Emory and Green Labs at Emory Incentives Fund programs, created to encourage students, faculty, and staff to contribute innovative ideas for achieving the goals outlined in Emory’s 2025 Sustainability Vision.
Emory University Adds 1MW of Clean Power with Innovative CHP System
A new technology employed by Emory University to move toward a more efficient and sustainable electrical system has arrived on campus: Cogeneration or Combined Heat and Power (CHP), which will produce one megawatt of clean power for the campus.