Emory Office of Sustainability Initiatives

40%

of Emory's total water use is reclaimed by the WaterHub at Emory

25%

of food served in Emory University dining halls is sourced locally or sustainably

89%

of construction and demolition waste diverted from landfills in 2024.

Student-inspired Textbook Lending Program marks 10 years of opening the doors to learning

January 28, 2026

Emory’s new electric shuttles keep campus humming along

December 10, 2025

Break Free From Plastic Task Force launches to implement Emory’s pledge

December 8, 2025

Ramadan

February 17

Purim

March 2

Emory Educational Garden Workdays | WoodPEC Garden

March 2 @ 12:00 pm

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Student Sustainability Showcase Virtual Guide 2025

IN: All Initiatives, All Topics

Emory University STARS Report

IN: All Initiatives, All Topics

Emory Sustainability Vision and Strategic Plan for 2015-2025

IN: All Initiatives, All Topics

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