June is Pollinator Protection Month!

In 2014, Emory University became the first campus in the nation to adopt a comprehensive pollinator protection plan, which bans the use of neonicotinoids – a group of pesticides contributing to decline in pollinator species. To celebrate Pollinator Protection Month, learn how to plant home gardens that support pollinators rather than unintentionally harm them.

Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

Now featuring Chattahoochee Riverkeeper!

Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

Now featuring Chattahoochee Riverkeeper!

Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

Now featuring Chattahoochee Riverkeeper!

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, and sustainable food options to the Emory community every other Tuesday in the summer.

Recurring

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, and sustainable food options to the Emory community every other Tuesday in the summer.

Student Sustainability Showcase

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

During the Farmers Market on Cox Bridge, clubs and departments will be tabling to share the sustainability-related work that they do on campus. This is an opportunity for students to learn about programs and initiatives and get involved.

Recurring

Emory Farmers Market

Cox Hall Bridge 569 Asbury Circle, Atlanta, Atlanta

The Emory Farmers Market features local and seasonal produce, artisan products, baked goods, diverse lunch options, and more. Vendors include local Georgia farmers and small business owners, offering delicious, convenient, and sustainable food options to the Emory community every Tuesday.