October is Energy Awareness Month!

In Georgia, our lives are largely powered by non-renewable fossil fuels, such as coal and natural gas. Because of the public health and climate impacts of fossil fuel use, Emory’s 2025 Sustainability Vision focuses on energy efficiency and the increased use of renewable energy to mitigate climate change and improve air quality.

Recurring

Emory Farmers Market

McDonough Plaza

Come joins us at the Emory Farmers Market on McDonough Field! It will run from 11am-2pm. Get excited to connect with your favorite vendors and remember to bring your reusable … Continue Reading →

Recurring

Emory Farmers Market

McDonough Plaza

Come joins us at the Emory Farmers Market on McDonough Field! It will run from 11am-2pm. Get excited to connect with your favorite vendors and remember to bring your reusable … Continue Reading →

Recurring

Emory Farmers Market

McDonough Plaza

Come joins us at the Emory Farmers Market on McDonough Field! It will run from 11am-2pm. Get excited to connect with your favorite vendors and remember to bring your reusable … Continue Reading →

Recurring

Emory Farmers Market

McDonough Plaza

Come joins us at the Emory Farmers Market on McDonough Field! It will run from 11am-2pm. Get excited to connect with your favorite vendors and remember to bring your reusable … Continue Reading →

Recurring

Emory Farmers Market

McDonough Plaza

Come joins us at the Emory Farmers Market on McDonough Field! It will run from 11am-2pm. Get excited to connect with your favorite vendors and remember to bring your reusable … Continue Reading →

Sustainable Food Fair

asbury

In the Spring of 2007, Professor Peggy Barlett created a new anthropology course called “Fast Food/Slow Food” that introduced undergraduates to the issues of sustainable food systems and was the … Continue Reading →

Recurring

Emory Farmers Market

McDonough Plaza

Through a weekly gathering of farms, restaurants, small-scale artisanal businesses, and Emory community members, the Emory Farmers Market fosters education and personal relationships through food. Community members have the opportunity … Continue Reading →