Events for August 2021 › Food & Dining – August is Sustainability in the Curriculum Month!

Integrating sustainability-related courses into the academic realm has been a priority for Emory for years. In 2017, 60.61% of departments offered sustainability-related courses. With sustainability integrated into the undergraduate and graduate student curricula, campus becomes a living laboratory where students connect knowledge gained in the classroom to actively advancing sustainability on campus and in the broader community.

Events Search and Views Navigation

Events for August 2021 › Food & Dining – August is Sustainability in the Curriculum Month!

Integrating sustainability-related courses into the academic realm has been a priority for Emory for years. In 2017, 60.61% of departments offered sustainability-related courses. With sustainability integrated into the undergraduate and graduate student curricula, campus becomes a living laboratory where students connect knowledge gained in the classroom to actively advancing sustainability on campus and in the broader community.

Calendar of Events

+ Export Events

Sep 09

EmoryClimateTalks: Dr. Suzanne Simard

Suzanne Simard is a Professor of Forest Ecology at the University of British Columbia and the leader of The Mother Tree Project, which researches forest renewal practices that protect biodiversity against climate change. Dr. Simard’s work has been published widely, with over 170 scientific articles in peer-reviewed journals, including Nature, Ecology, and Global Biology. She is also co-author of … Continue Reading →

September 9 @ 4:00 pm - 5:00 pm