Start the new year by focusing on your health and happiness. Emory is committed to creating a healthy community in which members have access to recreational, nutritional, and self care resources, feel a sense of connection to this space, are treated equitably, and are engaged in projects that lead to sustainable development in the greater Atlanta region.
Suzanne Simard is a Professor of Forest Ecology at the University of British Columbia and the leader of The Mother Tree Project, which researches forest renewal practices that protect biodiversity against climate change. Dr. Simard’s work has been published widely, with over 170 scientific articles in peer-reviewed journals, including Nature, Ecology, and Global Biology. She is also co-author of … Continue Reading →
Agnes Scott College’s second annual Women’s Global Leadership Conference, "Building A Better World: Women and Climate Justice" will take place September 23 - 25, 2021. The conference will create the opportunity for internationally recognized scholars, community activists, political leaders, and private sector experts to engage in intentional conversations, form innovative partnerships for addressing climate injustice, … Continue Reading →
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and soil amendments (agricultural use). Ultimately, Emory is interested in demonstrating how to design an anaerobic digester that reduces environmental justice concerns. To that end, Emory … Continue Reading →
Join Emory University for a two-day workshop focused on the essential questions of AD: environmental justice, policy, and technology! Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and soil amendments (agricultural use). Ultimately, Emory … Continue Reading →
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and soil amendments (agricultural use). Ultimately, Emory is interested in demonstrating how to design an anaerobic digester that reduces environmental justice concerns. To that end, Emory … Continue Reading →
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and soil amendments (agricultural use). Ultimately, Emory is interested in demonstrating how to design an anaerobic digester that reduces environmental justice concerns. To that end, Emory … Continue Reading →
Last year, Emory University received a grant from the Environmental Protection Agency to establish an on-campus prototype for an anaerobic digester (AD). This technology can turn food waste into biogas (renewable energy) and soil amendments (agricultural use). Ultimately, Emory is interested in demonstrating how to design an anaerobic digester that reduces environmental justice concerns. To that end, Emory … Continue Reading →
Food waste is on the minds of people and organizations all over Georgia, from one of the busiest airports in the world to local governments, leading universities, and innovative businesses. Join us on November 9th at 2 pm to catch up on the conversation around this climate and social justice issue. Moderated by Ciannat Howett, … Continue Reading →
Leah Thomas is an eco-communicator, aka an environmentalist with a love for writing + creativity, based in Ventura, CA. She’s passionate about advocating for and exploring the relationship between social justice and environmentalism. You could say she’s tryna make the world a little more equal for everyone and a little nicer to our home planet. … Continue Reading →
