September is Local & Sustainable Food Month!

Sustainable food procurement and providing access to nutritious, seasonal and local food are cornerstones of Emory’s sustainable food initiative. These efforts contribute to the revitalization of healthy, regional food systems and to a healthier campus. 

Ongoing

Just Energy Summit

Please join the Partnership for Southern Equity to build “Power for the People” at the virtual 2020 Just Energy Summit from September 28 - October 2! Partnership for Southern Equity, Just Energy … Continue Reading →

Emory Election

Zoom

The Emory Alumni Association and the Barkley Forum for Debate, Deliberation, and Dialogue will be hosting a series of conversations the day after each of the Presidential (and one Vice … Continue Reading →