Sustainable Food Fair
October 4 @ 11:30 am - 1:30 pm
Join us 11:30am-1:30pm on Tuesday, October 4th, for the annual Sustainable Food Fair at Asbury Circle. Attendees can learn about sustainable food practices, sample food from a variety of student and community groups, and purchase local goods and produce. This student-run fair takes place alongside the weekly Farmers Market, in partnership with the Office of Sustainability Initiatives and Emory Dining.
We encourage all attendees to bring reusable containers and utensils! Hope to see you there!