EUHM’s Rooftop Garden

By Claire Dakhlia | June 29, 2018 The importance of agriculture is emphasized all over Emory, whether in the Educational Gardens on the Druid Hills campus or at the Oxford … Continue Reading →

Sisterhood of the Traveling Dining Hall

Todd Doyle | July 18, 2018 Author’s note: This is a follow up to http://news.emory.edu/stories/2016/09/er_duc_interim_dining_facility/campus.html. Opening in summer of 2017, the DUC-ling staff has served a year’s worth of meals … Continue Reading →

New Emory Policy Seeks Zero Landfill Waste

When Emory crafted its current Sustainability Vision, one of the University’s most transformative — and ambitious — goals was a commitment to divert 95 percent of campus waste from municipal landfills by 2025, effectively a zero-waste policy.

Green Roofs Take Root at Emory

Emory senior Rebecca Park looked across a sprawling field of shallow plastic trays carpeting a flat, open-air swath of rooftop on the Math and Science Center and saw real estate ripe for rebirth.

Emory Honored in Atlanta Better Buildings Challenge

Emory University has been recognized by the City of Atlanta for its commitment to energy and water conservation through the 2016-2017 Atlanta Better Buildings Challenge.