Zero Waste Ambassador Training
Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.
In Georgia, our lives are largely powered by non-renewable fossil fuels, such as coal and natural gas. Because of the public health and climate impacts of fossil fuel use, Emory’s 2025 Sustainability Vision focuses on energy efficiency and the increased use of renewable energy to mitigate climate change and improve air quality.
Volunteer as a Zero Waste Ambassador! This group serves as peer-to-peer educators in residence halls, offices and labs and during events to educate about proper waste management.
America Recycles at Emory Point is an initiative brought to you by partners from the Clifton Corridors including Emory Point, Emory University, Pratt 100% Recycled, Georgia Container Inc., CHaRM (Center … Continue Reading →
Now featuring Chattahoochee Riverkeeper!
Please sign up to volunteer, join, and attend our events this semester. Spread the word about our new waste policy and help us make people better sustainable citizens! Volunteer: We're looking for your … Continue Reading →
Stop by and socialize with other SUST Minors, students who are interested as well as faculty who are involved in the minor. Please RSVP to Eva Stotz.
Please sign up to volunteer, join, and attend our events this semester. Spread the word about our new waste policy and help us make people better sustainable citizens! Volunteer: We're looking for your … Continue Reading →
Join the Emory Alumni Environmental Network for a webinar Q&A with two Emory graduates who have recently launched sustainable clothing lines. Lauren Browning 14B, is co-founder of Ricki Rum, a … Continue Reading →
Presentations at this FREE conference from Monday, April 15, to Tuesday, April 16, will focus on the vulnerability of children who grow up in circumstances of social and economic disadvantage. Exposure to adverse environmental … Continue Reading →
Come on a lunchtime tour of all the main campus garden locations, collecting fresh picks and recipes along the way! RSVP Here