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Events for October 21, 2019 › Food & Dining

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2:00 pm

Depot Educational Garden

October 21 @ 2:00 pm - 3:00 pm
|Recurring Event (See all)

An event every week that begins at 2:00pm on Monday, repeating until December 11, 2019

An event every week that begins at 1:00pm on Friday, repeating until December 11, 2019

Kaldi’s Depot, 1 Eagle Row
Atlanta, GA 30322 United States
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Come volunteer in the Depot Educational Garden (located beside Kaldi's Depot) to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members and are located all over campus. Anyone is welcome to volunteer, and no experience is necessary. If you would like to join a team … Continue Reading →

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3:00 pm

Eagle Row Educational Garden

October 21 @ 3:00 pm - 4:00 pm
|Recurring Event (See all)

An event every week that begins at 3:00pm on Monday, repeating until December 11, 2019

Come volunteer in the Eagle Row Educational Garden (located beside the tennis courts) to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members and are located all over campus. Anyone is welcome to volunteer, and no experience is necessary. If you would like to join a … Continue Reading →

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1:00 pm

Med School Garden

October 21 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00pm on Monday, repeating until December 11, 2019

Come volunteer in the Med School Garden to cultivate food and community on Emory’s campus! The Educational Gardens on campus are maintained by teams of Emory community members and are located all over campus. Anyone is welcome to volunteer, and no experience is necessary. If you would like to join a team or want additional information, … Continue Reading →

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11:00 am

Weigh the Waste Campaign

October 21 @ 11:00 am - 2:00 pm
|Recurring Event (See all)

An event every day that begins at 11:00am, repeating until October 25, 2019

Where: Dobbs Common Table (in the Emory Student Center) What: One week of weighing all the waste produced during lunch time at the DCT! Why: There are many reasons for us to be more aware of how much food we throw away: When food is thrown away, all the energy it took to produce, transport, … Continue Reading →

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